December 14, 2022 – Sarasota
Chic Farm to Table establishment utilizing locally sourced organic ingredients offering breakfast, lunch, and dinner options as well as pressed juices, smoothies, vegan and gluten free options.
Our food is prepared the way nature intended. There are No GMO’s, No Hydrogenated Fats, No Pesticides, No Artificial Food Coloring, No Added Flavoring, No Artificial Sweeteners, No Antibiotics, No Hormones, and No Refined Vegetable Oils.
Owner Giulia Salustri is a prominent Restaurateur with over 27 years of experience and is associated with Le Colonne Ristorante in St. Armand’s Circle. She created her brand which fits the lifestyle she follows. She understands the importance of serving whole foods instead of processed foods. Having so many food allergies of her own, she has become aware of the benefits of mindful eating and healthier food options. Allergies, environments, and pesticides can create an imbalance in our bodies.
Food is sourced and prepared in a sustainable and eco-friendly way. Since Giulia eats organic, she has decided to share her philosophy with her customers. You can feel good about eating the meal that has been prepared for you.
We truly value the local community. Ingredients from local farmers are used in many of the dishes including the seasonal recipes. We have created the recipes with a Chef that are monitored by a dietician keeping you, our customer, in mind. Come to experience true Farm to Table. It will be a pleasure to serve you.
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